Ovolo’s Veda Introduces Vegetarian Afternoon Tea

Veda, Hong Kong’s flagship vegetarian restaurant at Ovolo Central, has launched a vegetarian afternoon tea menu, High Chai, a healthier take on this decadent treat. Available every day from 3-5:30pm, it features savoury and sweet bites along with organic Pukka teas, coffees, fresh-pressed juices or sparkling wine. Savoury plates include a cottage cheese wrap, shiitake mushroom tart, mini avocado toast, sun-dried tomato pickle toast and veggie lentil cake, while sweet bites are similarly healthy, with homemade granola with yoghurt and Earl Grey compote, and orange, olive oil & rosemary cake on the menu. The tea is priced at HK$220 per person, or HK$408 for two.

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